Protein Reinvented: Ancient Grains to Lab-Grown Options
Protein has always been a cornerstone of human nutrition. From building muscles to repairing tissues, boosting immunity, and fueling daily energy—our body depends on protein every single day. Traditionally, people relied on meat, dairy, and legumes for their protein needs. But in today’s fast-changing food landscape, new and exciting sources of protein are emerging—from ancient … Read more